What you need:
- 8 oz pasta (bowtie or rotini)
- 1 cup cherry tomatoes, halved
- 8 oz mozzarella pearls
- 1/4 cup fresh basil, chopped
- 2 tbsp olive oil
- juice of 1/2 lemon
- 1/4 cup grated parmesan
- salt & pepper, to taste
Instructions:
- Cook pasta according to package directions. Drain and rinse under cold water until completely cool.
- In a large bowl, combine pasta, cherry tomatoes, mozzarella pearls, and fresh basil.
- Drizzle with olive oil and fresh lemon juice.
- Sprinkle in parmesan and season with salt and pepper to taste.
- Toss everything together until evenly coated
- Chill for 20-30 minutes & enjoy!!
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